DNIndustry,
One small correction on your formula, NaHSO3 is Sodium Bisulfite, not sodium bisulfate.
As for adding SMB, I always add my SMB dry with lots of swirling of the beaker or stirring with a glass rod. Stannous tests afterward proves the gold is all precipitated.
Just two days ago the temperature outside was below 40F (~4C) at dusk. I precipitated a batch of gold from solution, outside in the cold, with solid SMB in less than 2 minutes. I added the SMB and swirled the flask, within one minute the solution turned dark brown. Within 1 hour all the gold had settled nicely. The solution had be filtered outside and was completely cooled. Expect a slight delay of less than 2 minutes before the solution changes to clear then brown.
I find that the removal of oxidizers from the gold solution to be the most important factor when using SMB. All the free chlorine or NOx should be removed before adding dry SMB. If you add a small amount of SMB and brown powder forms then redissolves, you have free oxidizers in the solution.
Add small amounts of dry SMB with stirring, let it all dissolve, then add more if necessary. Test with stannous once the brown cloud or sponge of gold settles.
Steve